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To apply, click on the link at the end of the posts and all the best with your applications.

  1. WAITER
  2. BARTENDER
  3. HELP DESK / CALL CENTRE OPERATOR
  4. CHEF DE PARTIE

WAITER

Palazzo Hotel – Montecasino

Tsogo Sun welcomes job applications from passionate and hard-working team players
who want to be part of our ever growing Tsogo Sun family. We value our employees and
provide them with the means to grow within the company, opening many doors in the
process. If this is an offer that excites you, send in your application and you could be the
newest addition to our family.

Our successful Waiters

  • manage all tasks of service preparation, including set up, function sheet requirements, promotion specs, menus, wine lists and operating equipment
  • implement environmental, hygiene and safety measures as required by the company’s policies and regulations
  • fulfil service requirements promptly and with a positive approach
  • receive payments with correct preparation of bills and point of sale management
  • actively participate in a working environment in which staff are fully trained, supportive of each other and competent
  • work as part of a team or individually to deliver high quality standards.

If you have these qualifications, join our team: Matric (NQF 4); good numeracy, verbal
and written English skills (NQF 4); at least two to three years’ experience in a minimum 4
star environment.

CLOSING DATE: 3 April 2024

To apply, your written application must include:

  • CV (maximum 4 pages, ID copy and Matric certificate)
  • contactable references (with telephone numbers)
  • covering letter with three reasons why you’re our top candidate for the job!

For info or to apply, email Jaco.Martiz@tsogosun.com AND
Hotel.VacanciesMTC@tsogosun.com

BARTENDER

Palazzo Hotel – Montecasino

Tsogo Sun welcomes job applications from passionate and hard-working team players
who want to be part of our ever growing Tsogo Sun family. We value our employees and
provide them with the means to grow within the company, opening many doors in the
process. If this is an offer that excites you, send in your application and you could be the
newest addition to our family.

Our successful Bartenders

  • manage all tasks of service preparation, including stock control, meeting and briefings, promotion specs, menus, wine lists, operating equipment
  • ensure the service area meets the requirements of environmental, hygiene and safety policies and legislation
  • fulfil service and payment requirements promptly and with a positive approach
  • actively participate in a working environment where staff are fully trained, supportive of each other and competent
  • work as part of a team or individually to deliver high quality standards

If you have these qualifications, join our team: Grade 12 (NQF 4); good numeracy skills,
verbal and written English skills (NQF 4); at least one year’s experience in a similar type
minimum 4 star environment.

CLOSING DATE: 3 April 2024

To apply, your written application must include:

  • CV (maximum 4 pages, Matric Certificate and ID)
  • contactable references (with telephone numbers)
  • covering letter with three reasons why you’re our top candidate for the job!

HELP DESK / CALL CENTRE OPERATOR

Palazzo Hotel – Montecasino

Our successful Switchboard / Call Centre Operators

  • promptly receive and direct calls to relevant personnel
  • answer callers’ requests for information about the complex accurately and professionally
  • manage equipment and identify problems proactively to avoid downtime
  • maintain a calm and confident composure when under pressure
  • work as a team or individually to deliver high quality standards consistently and accurately.

If you have these qualifications, join our team: Matric including verbal and written
English skills (NQF 4), computer literacy (Word, Excel and Outlook) and at least six to
twelve months’ experience in a similar field in a minimum 4 star environment.

CLOSING DATE: 03 April 2024

CHEF DE PARTIE

Our successful Chefs de Partie

  • ensure preparation is thorough before opening for orders
  • maintain the company’s quality standards and systems, and follow directions provided by senior Chefs and Management
  • manage the well equipped kitchen, strictly adhering to all health and safety regulations and reporting equipment breakages promptly
  • produce menus and food of a high international standard
  • be an active member of the competent and motivated kitchen team
  • work as part of a team or individually to deliver high quality standards consistently and accurately

If you have these qualifications, join our team: Matric (NQF 4), a qualified chef,
great organisation skills, energy and drive to get the job done, and a minimum of
three years’ experience in a similar position in a 4 star environment.

CLOSING DATE: 3 April 2024

Click here to apply

All the best with your applications.

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