Tsogo Sun Vacancies

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To apply, click on the link at the end of the posts and all the best with your applications.

Producer
Chef de Partie
Hotel Concierge
Receptionists
Cash Up Clerk (F&B)

Producer

Montecasino – Fourways

Tsogo Sun Gaming welcomes job applications from passionate and hard-working team
players who want to be part of our ever growing Tsogo Sun Gaming family. We value
our employees and provide them with the means to grow within the company,
opening many doors in the process. If this is an offer that excites you, send in your
application and you could be the newest addition to our family.

Our successful Promotions Producers …
· manage all aspects of fresh and innovative Casino and Open-market promotions
from conceptualizing to post-mortem analysis
·ensure that every promotion includes mind and mood elements, and enhances
the Casino’s brand
·build positive working relationships with all promotion staff, stakeholders,
suppliers, sponsors and strategic alliance partners of the Casino
·deliver all aspects of promotions within deadline, within budget, and in
compliance with Casino policies and procedures, legal requirements and
Gambling Board regulations
· manage proactive communications with all service providers involved in the
delivery and staging of promotions
·work as a team or individually to deliver high quality standards consistently and
accurately.

If you have these qualifications, join our team: Matric (NQF 4), training in Promotion,
Event or Project Management, sound skills in MS Office, writing and spoken English,
and at least two years’ experience in a similar position.

CLOSING DATE: 28 June 2024

For info or to apply, email: Marketing.Vacanciesmtc@tsogosun.com
(Specify Vacancy Applied for on Subject Line of email)

Chef de Partie

Pivot Hotel – Montecasino

Tsogo Sun welcomes job applications from passionate and hard-working team
players who want to be part of our ever growing Tsogo Sun family. We value our
employees and provide them with the means to grow within the company,
opening many doors in the process. If this is an offer that excites you, send in
your application and you could be the newest addition to our family

Our successful Chefs de Partie …
·ensure preparation is thorough before opening for orders
· maintain the company’s quality standards and systems, and follow
directions provided by senior Chefs and Management
· manage the well equipped kitchen, strictly adhering to all health and safety
regulations and reporting equipment breakages promptly
·produce menus and food of a high international standard
·be an active member of the competent and motivated kitchen team
·work as part of a team or individually to deliver high quality standards
consistently and accurately.

If you have these qualifications, join our team: Matric (NQF 4), a qualified chef,
great organisation skills, energy and drive to get the job done, and a minimum of
three years’ experience in a similar position in a 4 star environment.

CLOSING DATE: 24 June 2024

To apply, your written application must include:
· CV (maximum 4 pages, certified ID copy and Matric certificate)
·contactable references (with telephone numbers)
·covering letter with three reasons why you’re our top candidate for the job!

For info or to apply email Lefa.mosana@tsogosun.com
AND Hotel.VacanciesMTC@tsogosun.com

Hotel Concierge

(Suncoast Hotel & Towers)

Our successful Hotel Concierges …
·are thorough and adhere to the highest standards of preparation and
accuracy when conducting concierge duties
·maintain the database of guests
·provide useful information to guests, respond to their requests and
ensure that hotel management is made aware of all guest interactions
·follow up with guests on their return from a requested concierge service
·keep up to date with activities, events and facilities in and around the
hotel
·adhere to the hotel’s systems in all areas of concierge service
·manage cash and reconciliations diligently
·work as part of a team or individually to deliver high quality standards.

If you have these qualifications, join our team: Grade 12 (NQF 4) or equivalent;
good numeracy skills; verbal and written English skills; at least six months in a
concierge or porter role.

CLOSING DATE: 27th June 2024
To apply, your written application must include:
· CV (maximum 4 pages)
·contactable references (with telephone numbers)
·covering letter with three reasons why you’re our top candidate for the
job!

To apply, click on the below link or scan the QR code:
https://app.smartsheet.com/b/form/6665b66838d64e189d499d80db546551

Receptionists

(Suncoast Hotel & Towers)

Our successful Receptionists …
·Needs to be extremely well organized with strong administration skillsMaximize income by sales of retail products
·Excellent telephone and email etiquette, punctual, helpful, dedicated and
hard-working.
· Computer literate with working knowledge of Microsoft Office Outlook,
Word and Excel
·Recording and confirming spa reservations
·Able to work flexible working hours; shifts, week-ends, public holidays,
extended hours to accommodate the changing needs of the business
·Well-groomed and presentable at all times
·Work as part of a team or individually to deliver high quality standards
consistently and accurately

If you have these qualifications, join our team: Matric (NQF 4), numeracy skills,
verbal and written English skills (all NQF 4), great organizational skills, an
attention to detail, a proven customer service focus, and at least two years’
experience in a similar position

CLOSING DATE: 27th June 2024

To apply, your written application must include:
· CV (maximum 4 pages)
·contactable references (with telephone numbers)
·covering letter with three reasons why you’re our top candidate for the
job!
To apply, click on the below link or scan the QR code:
https://app.smartsheet.com/b/form/8445f3f7dd904d79a964829e2e00d46d

Cash Up Clerk (F&B)

Suncoast Casino

Our successful Cash Up Clerk (F&B) …
·perform cash up functions correctly in accordance with the Company’s
SOP’s
·liaise with various departments to ensure that requisite resources are at
hand
·manage all general administration including float registers, etc
·be actively involved in the management and training of the team
·work as part of a team or individually to deliver high quality standards.

If you have these qualifications, join our team: Matric (NQF 4), national diploma
in hospitality management in a similar service industry; at least 2 years’
experience in a Food & Beverage environment related to reporting systems
(micros)

https://app.smartsheet.com/b/form/7476a85e79374038aba64d3b814e6b93