Graduate PWD Rem & Ben

To apply, click on the link at the end of the posts and all the best with your applications

Job Description

Main purpose of the job 

•    Graduate placements provide learners with the opportunity to gain on-the job exposure in the field of Remuneration & Benefits Administration.

High level job objectives 

• Capture new employees on Payroll System

• Update current employee profiles on Payroll System

• Verify documentation on HR Management System, and request outstanding documents

• Reconcile and verify data on HR Management System and Payroll System (terminations, appointments, all other payroll updates)

• Prepares monthly reports on payroll (CTC variances, headcounts, overtime, etc).

• Confirm terminations and prepare monthly temp leave payout file

• Complete UI19 – monthly

• Liaise with the regional administrators

• General administrative support to the Remuneration, Benefits & Payroll team

Requirements

Qualifications

(Essential)
• Completed 3-year national qualification in Accounting / Finance / Business Administration 

Experience

• No experience is required since it is aimed at unemployed graduates

(Desirable)

• Strong and Numeracy Skills

• • Compliance Knowledge
• • Problem Solving Skills
• • Dependability & Discretion

• Technical Skills/ Functional Skills

(Essential)
•    Computer literacy 
(Desirable)
•    Exceptional communication skills 
•    Strong interpersonal orientation 
•    English language proficiency

Competency Profile: Behavioural 
(Essential)
•    Deciding and Initiating Action 
•    Planning and Organising 
•    Adhering to Principles and Values 
•    Delivering Results and Meeting Customer Expectations 
•    Achieving Personal Work Goals and Objectives 
•    Working with People 
•    Learning and Researching 
•    Adapting and Responding to Change 
•    Coping with Pressures and Setbacks

Physical and other 
(Essential)
•    Good health  
(Desirable)
•    Business travel – Locally and Nationally

About Us

The Perishable Products Export Control Board (PPECB) is an independent service provider of quality certification and cold chain management services for South African producers and exporters of perishable food products.

Established in 1926, the PPECB has delivered valuable services to the perishable products industry for over 90 years by enhancing the credibility of the South African export certificate and supporting the export competitiveness of South Africa’s perishable product industries.

Click here to apply

We wish you all the best with your applications

The Perishable Products Export Control Board (PPECB) is an independent service provider of quality certification and cold chain management services for producers and exporters of perishable food products.

Established in 1926, the PPECB has delivered valuable services to the perishable products industry for over 90 years by enhancing the credibility of the South African export certificate and supporting the export competitiveness of South Africa’s perishable product industries.

As a national public entity, the PPECB is constituted and mandated in terms of the Perishable Products Export Control Act (PPEC Act), No 9 of 1983 to perform cold chain services. The PPECB also delivers inspection and food safety services assigned by the Department of Agriculture (DoA) under the APS Act, No 119 of 1990. The presence of the PPECB in the export industry is furthermore enhanced by its recognition as an approved third country under the European Commission Regulation 543 of 2011. This agreement recognises the South African inspection systems as equivalent to that of the EU inspection bodies and therefore ensures less frequent checks at the port of import into the EU.

Bongiwe Njobe

Chairperson

She was elected as a Member of the Board in February 2023 as the ministerial representative. She has over 38 years of work and leadership experience in the public, non-governmental and corporate sectors. She served as Director General of the National Department of Agriculture from 1997 to 2004 and was responsible for the development of and implementation of agricultural policy and programmes in South Africa, agricultural trade negotiations and agricultural projects within South African bilateral agreements.

Michael Brinkhuis

Deputy Chairperson

He was elected as a Member of the Board in February 2023 to represent the pome and stone industry. Currently the CEO of Hortfin, he has extensive experience in horticulture and has held positions in agricultural research, retail and development over the course of his career. He has also lectured 2nd and final year students in Horticulture and Environmental studies at the Cape Peninsula University of Technology (CPUT).

Nkhangweni Rambau

He was elected as a Member of the Board in May 2024 to provide insight and experience related to ICT matters. He has a demonstrated ability to engage stakeholders across the value chain and extensive experience spanning a number of disciplines including ICT, biodegradable chemicals, renewable energy, education and training, agriculture and agro-processing, industrial symbiosis research, Material Flow Analysis (MFA) and Deal-Making (Capital).

Warren Bam

He was elected as a Member of the Board in February 2020 and re-elected in 2023 to represent the table grape industry. He is a table grape farmer from Saron farming with both conventional as well as organic table grapes. He is often invited as a guest speaker to speak about organic farming at both local and international conferences and has won numerous awards including Toyota New Harvest of the Year Award and the New Entrant Category at the Agricultural Writers SA National Awards.

Dr Charlotte Nkuna

She was elected as a Member of the Board in February 2020 and re-elected in 2023 to represent organised agriculture. She has wide experience in the poultry industry, gained in a career spanning over two decades; and has held several influential positions. She has worked with various animal health organisations and veterinary services in South Africa and the United Kingdom; held positions at commercial poultry farms and at the South African Poultry Association, eventually becoming SAPA’s interim CEO and Senior Executive Eggs.

Mariëtte Kotze

She was elected as a Member of the Board in February 2020 and re-elected in 2023 to represent the Pome and Stone industry. She has held various positions within the industry since she started her career over 20 years ago and has held the position of Group Operations Manager at HORTGRO since 2016. She has been involved with various industry transformation initiatives since 2009 including the tree planting project, CPAC and CASP Project Management, the DFDC Commercialisation Programme and Hortfin.

Ian Beukes

He was elected as a Member of Board in February 2023 to represent the Citrus industry. He has a wide range of experience in the areas of production, processing and packing facilities gained over 15 years. He spent the majority of his career with listed packaging company Mpact and in the FMCG environment with The Beverage Company. He currently serves as the Chief Operating Officer at Sundays River Citrus Company (SRCC).

Jill-Atwood Palm

She was elected as a Member of the Board in February 2023 to represent the Processed Foods industry. She is currently employed as the General Manager of the South African Fruit & Vegetable Canners Export Council (SAFVCEC), as well as the Association (SAFVCA). She has served in various senior executive positions – spanning a career of more than 25 years in the Agro-Processing and Fine Foods Manufacturing sector.

Derek Donkin

He was elected as a Member of the Board in February 2023 to represent the subtropical industry. He currently holds the position of Chief Executive Officer of the South African Subtropical Growers’ Association (Subtrop), which manages the affairs of the SA Avocado, Mango and Litchi Growers’ Associations. He has extensive knowledge of the avocado, litchi and mango industries having held several technical and management positions in industry associations over the past 27 years.

Bonga Mavume

He was elected as a Member of the Board in February 2023 to represent the marine industry. Founder and MD of the Nalitha Fishing Group, he has over 20 years of executive managerial experience in the food manufacturing and agriculture sector. He started his career in Pioneer Foods’ Agriculture and Baking Division in 1997 before moving to RCL Foods, Rainbow Chicken and later to the Baking Division of RCL.

Pheladi Tlomatsane

She was elected as a Member of the Board in February 2023 to represent the citrus industry. With more than 15 years experience, she currently works in Compliance Management at Zebediela Fruits and represents the CGA-GDC.